Grand Buffet

Mixed Greens with Raspberry Vinaigrette

Caesar Salad

Spinach Salad with Blue Cheese and Bacon Vinaigrette

Portobello Pizza

Layered Fresh Mozzarella

Bruschetta

Fresh Vegetable Tray with Dipping Sauce

Chicken Satay with Thai Peanut Sauce

Beef Tenderloin on Toast Points

(add $1.00 per person)

Fruit Tray

Stuffed Natural Chicken Breast

Slow Roasted Prime Rib

(with carver)

Honey Pecan Utah Mountain Trout

Bone-in Lemon Herb Chicken

Fresh Atlantic Salmon

Pork Chop with Apple-Brandy Reduction

Medley of Fresh Vegetables

Au Gratin Potatoes

Roasted Red Potatoes

Roasted Garlic Mashed Potatoes

New York Cheesecake

Chocolate Gateau

Chocolate Banana Bread Pudding

Petite Crème Brulee